Laguiole 3-Piece Cheese Knife Set

Established in 1920, Dubost Colas Pradel is a renowned French cutlery company situated in Viscomtat, a mountain village 15 km from Thiers, the capital of French cutlery. The company was founded by Pierre Dubost and his wife Marcelle Colas Pradel, and has since passed down a rich family tradition of fine craftsmanship and high-quality products through three generations, with the current owners being Philippe Dubost and Alexandre Dubost.

The company's growth in notoriety can be attributed to its dedication to staying attuned to the evolving needs of consumers and its consistent presence at international fairs since 1962. Over the years, Dubost Colas Pradel has undergone a perpetual process of development, expanding from a small workshop to a thriving enterprise under the guidance of Jean Dubost, the founder's son, who lent his name to the company's renowned flatware line and world-famous kitchen knives.

Quality is a cornerstone of Dubost Colas Pradel's business philosophy. Each step of the production process is meticulously quality-controlled to ensure excellent workmanship, with the goal of providing consumers with both pleasure and the assurance of long-lasting use. This commitment to quality is exemplified in the set of 3 French Laguiole cheese knives, crafted from stainless steel and presented in a striking red wood box designed by Jean Dubost, complete with an "Authenticity Certificate" that attests to the product's genuine origins.

The Laguiole cheese knives, a testament to Dubost Colas Pradel's dedication to tradition and innovation, have become a symbol of the company's unwavering pursuit of excellence. These knives, with their distinctive Laguiole style, not only serve a practical purpose but also embody the rich cultural heritage and artisanal prowess that Dubost Colas Pradel has cultivated over the decades.

In summary, Dubost Colas Pradel is a celebrated French cutlery company that has maintained a steadfast commitment to quality, craftsmanship, and innovation since its inception in 1920. The company's French Laguiole cheese knives, presented in a striking red wood box and accompanied by an "Authenticity Certificate," exemplify the brand's dedication to preserving the time-honored traditions of French cutlery while adapting to the evolving needs of consumers.

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